Great response to local food network initiative

Wexford Library was bustling with activity last Thursday evening as food producers and consumers gathered from all around the county to exchange ideas on best practice for setting up a local food network. The aim of the meeting was to explore viable commercial avenues for local producers while providing consumers with direct access to fresh, seasonal and locally sourced food. Sheep farmers, herb and vegetable growers were among some of the producers who spoke about how they farm and the challenges of getting their produce direct to their customers.
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